20Oct
6 BENEFITS OF BROWN SUGAR
Brown sugar seems to be a common sweetener used for various baked products and then culinary uses, and it has some surprising health advantages! What exactly is brown sugar? Brown sugar is a kind of sugar (sucrose) colored brown due to the addition of molasses. Brown sugar could be manufactured commercially and organically, with the former generated via adding molasses to regular white sugar and accounting for between 4% to 7% of the finished product. Regular brown sugar includes around 5% molasses in...